Hazelnut Custard Fillo Cigars

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with these delightful Hazelnut Custard Fillo Cigars. Crisp, flaky fillo dough wraps around a rich hazelnut custard, creating a perfect balance of textures and flavors. These elegant pastries make for a stunning appetizer or dessert that will impress your guests and elevate any gathering. Serve them warm with a dusting of powdered sugar for an irresistible treat.

Olivia

Created by

Olivia

Last updated on 2025-11-11T16:24:37.283Z

These Hazelnut Custard Fillo Cigars are a delightful treat for any occasion. Perfect for both elegant dinners and casual get-togethers, they bring a touch of sophistication to your dessert table.

The Perfect Combination of Flavors

The Hazelnut Custard Fillo Cigars combine the rich, nutty flavor of hazelnuts with the creamy texture of custard, creating a dessert that is both indulgent and balanced. The fillo dough adds a delightful crunch, contrasting with the smooth custard inside. This perfect combination of flavors makes these cigars a memorable dish that will delight your taste buds and impress your guests at any gathering.

Using quality hazelnut spread enhances the taste of this recipe significantly. Whether you choose a brand that is all-natural or one that features rich chocolate notes, the outcome will be delicious. Pairing the hazelnut flavor with the sweetness of sugar and the warmth of vanilla extract elevates this dessert to another level, making it irresistible.

Elevate Your Occasions

These Hazelnut Custard Fillo Cigars are perfect for any occasion, be it a festive celebration, a casual family gathering, or a sophisticated dinner party. Their unique appearance and flavors will capture the attention of your guests, making them an impressive centerpiece. Furthermore, they can be served as either appetizers or desserts, depending on your preference, adding versatility to your menu.

Consider pairing these cigars with a scoop of vanilla ice cream or a dollop of whipped cream for an even more decadent treat. Their warm, flaky exterior and creamy filling create a delightful contrast that will surely leave your guests raving about your culinary skills.

Tips for Perfecting Your Fillo Cigars

When working with fillo dough, it’s essential to keep the sheets covered with a damp cloth to prevent them from drying out. Dry fillo can become brittle and may crack during assembly. By keeping the dough moist, you can easily layer and roll the sheets without worry, ensuring crisp, beautiful cigars.

Don’t hesitate to get creative with the fillings! While this recipe highlights hazelnut custard, you can explore other flavor combinations, such as chocolate, almond, or even fruit-infused custards. Mixing and matching ingredients can lead to delightful new interpretations of this classic dessert.

Ingredients

Gather the following ingredients to make these delicious Hazelnut Custard Fillo Cigars.

Fillo Cigars Ingredients

  • 6 sheets of fillo dough
  • ½ cup melted butter
  • 1 cup hazelnut spread
  • 1 cup heavy cream
  • 3 large eggs
  • ½ cup sugar
  • 1 teaspoon vanilla extract
  • Powdered sugar, for dusting

Once you have all your ingredients ready, you can start assembling the cigars!

Instructions

Follow these steps to create your Hazelnut Custard Fillo Cigars.

Prepare the Hazelnut Custard

In a bowl, whisk together the hazelnut spread, heavy cream, eggs, sugar, and vanilla extract until smooth. Set aside.

Assemble the Fillo Cigars

Preheat your oven to 375°F (190°C). On a clean surface, lay one sheet of fillo dough and brush it lightly with melted butter. Layer another sheet on top and brush again.

Place a spoonful of the hazelnut custard mixture at one end of the dough. Fold the sides in and roll tightly to form a cigar shape. Repeat with remaining sheets and filling.

Bake the Cigars

Place the filled cigars on a baking sheet lined with parchment paper. Brush the tops with remaining melted butter and bake for 25-30 minutes or until golden brown and crisp.

Serve

Remove from the oven and let cool slightly. Dust with powdered sugar before serving warm.

Enjoy your freshly baked Hazelnut Custard Fillo Cigars!

Nutritional Information

Each serving of Hazelnut Custard Fillo Cigars offers a satisfying blend of key nutrients, making them a delightful choice for sweet treat enthusiasts. The inclusion of heavy cream and eggs contributes essential proteins, while the hazelnut spread provides healthy fats and antioxidants. When enjoyed in moderation, these cigars can fit into a balanced diet.

Keep in mind that, like most desserts, moderation is key. These cigars are rich, so savor every bite, and consider pairing them with a lighter dish during your meal to balance indulgence with health.

Storage and Serving Suggestions

To maintain the crispiness of your fillo cigars, store any leftovers in an airtight container at room temperature. They are best enjoyed fresh, but if needed, you can reheat them in the oven for a few minutes to restore their crunch before serving. Avoid refrigerating them, as this can cause the fillo to become soggy.

For an elegant presentation, serve these cigars on a platter dusted with powdered sugar. Adding fresh berries or a chocolate drizzle can create a stunning visual effect that enhances the appeal of this already beautiful dessert.

Secondary image

Questions About Recipes

→ Can I make these cigars ahead of time?

Yes, you can assemble the fillo cigars and refrigerate them before baking. Just increase the baking time slightly if baking from cold.

→ What can I substitute for hazelnut spread?

You can use chocolate hazelnut spread or a different nut butter if you prefer.

Hazelnut Custard Fillo Cigars

Satisfy your sweet tooth with these delightful Hazelnut Custard Fillo Cigars. Crisp, flaky fillo dough wraps around a rich hazelnut custard, creating a perfect balance of textures and flavors. These elegant pastries make for a stunning appetizer or dessert that will impress your guests and elevate any gathering. Serve them warm with a dusting of powdered sugar for an irresistible treat.

Prep Time20 minutes
Cooking Duration30 minutes
Overall Time50 minutes

Created by: Olivia

Recipe Type: Baking & Desserts

Skill Level: Intermediate

Final Quantity: 12 cigars

What You'll Need

Fillo Cigars Ingredients

  1. 6 sheets of fillo dough
  2. ½ cup melted butter
  3. 1 cup hazelnut spread
  4. 1 cup heavy cream
  5. 3 large eggs
  6. ½ cup sugar
  7. 1 teaspoon vanilla extract
  8. Powdered sugar, for dusting

How-To Steps

Step 01

In a bowl, whisk together the hazelnut spread, heavy cream, eggs, sugar, and vanilla extract until smooth. Set aside.

Step 02

Preheat your oven to 375°F (190°C). On a clean surface, lay one sheet of fillo dough and brush it lightly with melted butter. Layer another sheet on top and brush again.

Place a spoonful of the hazelnut custard mixture at one end of the dough. Fold the sides in and roll tightly to form a cigar shape. Repeat with remaining sheets and filling.

Step 03

Place the filled cigars on a baking sheet lined with parchment paper. Brush the tops with remaining melted butter and bake for 25-30 minutes or until golden brown and crisp.

Step 04

Remove from the oven and let cool slightly. Dust with powdered sugar before serving warm.

Nutritional Breakdown (Per Serving)

  • Calories: 250
  • Total Fat: 18g
  • Saturated Fat: 7g
  • Cholesterol: 90mg
  • Sodium: 50mg
  • Total Carbohydrates: 23g
  • Dietary Fiber: 1g
  • Sugars: 12g
  • Protein: 3g